Okra
The "Lady Finger" vegetable that is sticky on the inside. Common in Asia.
Chef Gong
Prevent diseases, the Southeast Asian food & lifestyle way
Chef Gong
Prevent diseases, the Southeast Asian food & lifestyle way
Category Ingredients
Bok Choy
A leafy vegetable, popular in Asia for 1000+ years.
Apple Cider Vinegar Vitamin
Apple cider vinegar — fermented apples that turn a blend of acetic acid and mother, a complex of proteins, enzymes, and friendly bacteria.
NOW Aloe Vera Gels
Aloe vera — a succulent plant species that's been historically used for medicinal purposes.
Revly’s Digestive Enzyme Complex
9 gluten-free digestive enzymes, including bromelain and papain.
Beyond Tangy Tangerine Vitamins
What: A blend of plant-derived minerals + vitamins + amino acids. Why: Contains the right amount of nutrients and vitamins you’re supposed to have everyday. Keeps your gut strong. Where to get it: Right here!
Kevala Organic Coconut Aminos
What: Fermented sap from coconut palms, mixed with sea salt. Why: Soy sauce alternative, that is organic, soy-free. Also 70% less sodium than soy sauce. Where to buy it: Find it here on Amazon.
Star Anise
What: Spice made from the fruit of a Chinese evergreen tree. Why: Contains linalool, shikimic acid, gallic acid, limonene – all of which are antioxidants that can tackle leaky gut. Not to mention that it makes soup & sauces taste…
Babas Meat Curry Powder
What: Curry powder to cook curry or as simple seasoning. It’s a mix of turmeric, coriander, cumin, ginger, and chili powder, among potentially many other spices. Why: Combines a ton of natural spices into one, offering vitamins & nutrients that…
Organic Paprika
What: Pounded blend of red pepper, chili pepper, and bell peppers. Common in Hungarian cuisine. Why: Contains antioxidants & vitamin A that help tackle leaky gut & prevent diseases. To put on: Eggs, meat, soups. Where to get it: Find it…